Bar Masa is amazing. The decor and ambiance are relatively casual and hip for a high-end restaurant. The food is just about the best in town. We stopped by for lunch on dad's birthday and enjoyed a great meal. The sashimi platter was outstanding; quite possibly the best sashimi that can be had in NYC... extraordinary in freshness and presentation, especially tasty with some excellent cold sake. And dad's uni risotto was exactly what he needed; beyond mouth-watering. And of course, Ella's tempura udon was perfect.
Thursday, April 8, 2010
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